• Cream of Cauliflower
  • Accented with aged white cheddar and white chocolate.


• Butternut Squash
  • Roasted butternut squash scented with cumin and curry.


• Mushroom
  • Roasted porcini mushrooms with garlic and thyme.


• Minestrone
  • Tomato and vegetable with pasta *add veal meatballs.


• Beef and Vegetable
  • Shredded short rib, carrot, parsnip and celeriac in a rich beef broth.

• Green
  • Mixed field greens served with balsamic or chefs dressing.


• Caesar
  • Romaine, crisp bacon, garlic & herb croutons, house made dressing and shaved parmesan.


• Grilled Vegetable
  • Assorted market fresh grilled vegetables tossed in balsamic vinegar, olive oil and herbs.


• Pasta
  • Rotini with diced vegetables and fresh parsley, served with choice of creamy dressing or vinaigrette.


• Caprese
  • Slices of fresh mozzarella and tomato layered with basil leaves, dressed with garlic and herb infused oil and balsamic vinegar.


• Potato
  • Mini red and white potatoes, double smoked bacon, red onion and chopped egg white in a creamy dressing.

All sandwiches made with house roasted meats and organic produce, served on fresh artisan bread.

• Roast Turkey
  • Oven-roasted turkey breast, spicy mayo, fresh mozzarella cheese, sliced avocado, tomato and arugula.


• Roast Beef
  • Shaved top round, horseradish mayo, butter lettuce, sliced cucumber, tomato and choice of crumbled blue or sharp cheddar cheese.


• Pork
  • Sliced porchetta, roasted garlic Dijon spread, sliced pickles, butter lettuce and swiss cheese.


• Ham & Swiss
  • Thinly sliced rosemary ham, swiss cheese, grainy mustard, leaf lettuce, tomato and shaved red onion.


• Grilled Chicken
  • Grilled tandoori chicken breast, roasted tomato slices, caramelized onions and tzatziki sauce with feta cheese.


• Vegetarian
  • Avocado, sliced tomato and cucumber, baby onion sprouts, arugula, choice of: cheddar, swiss or goat cheese and garlic aioli.

• Rigatoni Bolognese
  • Rigatoni noodles, Bolognese sauce made from ground sirloin, fresh tomatoes and herbs topped with shredded pecorino cheese.


• Mushroom Ravioli
  • Mushroom, rosemary and garlic filling, served with grilled asparagus, red wine sauce and camembert cheese.


• Cheese Cannelloni
  • Stuffed with ricotta, 3-cheese blend and fresh herbs, served with a béchamel sauce.


• Fettucine Alfredo
  • Classic Alfredo sauce on fresh fettucine noodles, served with grated parmesan and cracked black pepper.

• Sirloin Burgers
  • Fresh ground sirloin patties, grilled to perfection. We provide the toppings and condiments for guests to create their own custom hamburger. Served with Yukon gold potato wedges and green salad.
  Price: $18.99


• Spinach Stuffed Roast Chicken Breast
  • Stuffed with sautéed spinach, garlic and white wine, served with roasted root vegetables, Parisienne potatoes and a white wine mustard sauce.
  Price: $28.99


• Butter Chicken
  • Chicken breast braised in a mild tomato cream sauce, served with curried cauliflower, chickpeas and biryani rice.
  Price: $28.99


• Sausage & Mushroom Turkey Roulade
  • Stuffed with sausage and a mushroom duxelle, served with honey glazed carrots, couscous with dried fruit and a wild mushroom gravy
  Price: $31.99


• Herb Crusted Roast Pork Tenderloin
  • Crusted with a blend of herbs, served with ratatouille, pommes puree and a red wine cranberry reduction
  Price: $31.99


• Orange & Maple Sautéed Salmon Filet
  • Served with sautéed garlic green beans, potato gratin and an orange maple gastrique
  Price: $31.99


• Surf & Turf
  • Butter poached shrimp and grilled sirloin, served with blue cheese stuffed tomatoes, 'mac & cheese' and chimichurri
  Price: $35.99


• Lamb Stew
  • Braised lamb with assorted vegetables in lamb gravy, served with herbed basmati rice pilaf
  Price: $35.99


• Potato Crusted Tuna Loin
  • Tuna loin crusted in thinly sliced potato, served with asparagus risotto and peas a la Francaise
  Price: $35.99

• Assorted Pop & Juice ($1.25 each)


• Water
  • Flat ($0.99)
  • Sparkling ($1.50)


• Tray of Assorted Gourmet Cookies & Sweets
  
  • Small *12 pieces ($16.99)
  • Large *24 pieces ($29.99)
  • Individual ($1.75)


• Fruit Tray (served with a Honey Cinnamon Yogurt Dip)
  
  • Small *feeds 6-8 ($24.99)
  • Large *feeds 12-15 ($44.99)


• Coffee & Tea Service ($2.50)